My interest in the pastry arts began at age twelve when I started helping my aunt at her Cake business in Tehran, Iran. After graduating from Tehran University in French translator, I started to read French pastry books. As my fascination with pastry grew, I began making wedding cakes and desserts. As a student of my craft, I traveled to Europe where my interest in artisan chocolate and pastries tempted me to be trained with professional pastry chefs. I moved to Chicago approaching my desire to pursue a career as a pastry chef. I was honor to work with America’s number one cake maker and decorators “Mary Maher at The Cake Girls”. In less than one year, I had my name on American press such as Pastry & Baking North America and the Food Art magazine. During my time at school, I learned artisan bread making with Melina Kelson, who named as the first certified master bakers in America. Now I am gathering all my best recipes and tips together hopping to publish it in both English and Farsi language. meanwhile teaching at Kendall collage as a pastry chef instructor and also Making Macarons and other French desserts Here are some that I would love to share with you.
Most of our Products are Macarons, These delicate meringue pastry cookies, made of almond flour, sugar and egg whites.  The decadent fillings are made with high quality chocolate, seasonal fruit ingredients. Leila Love French Macarons are made fresh by order and packaged beautifully so they’re always ready for gifting!

Our Mission
Spreading love, one box of macarons at a time!

Leila Love French Macaron is the best selling Macaron company in the United States, on amazon.com
We offer variety of delicious luxury flavors for our macarons, hand crafted and packaged beautifully in fancy boxes. Always ready for gifting! Always made to order and packaged individually to preserve freshness. Shipping nationwide.

For larger quantities or more information contact us:

info@leilalove.com

We create luxury delicious flavors and we use natural flavors using the best and fresh ingredients. The entire fruit filling made from scratch and has no preservatives or stabilizer.