Description
PICK UP November 26 th 12 to 6 or November 27th 10 to 1
serve 8
A layered indulgence of autumnal elegance
This handcrafted tart features a crisp chocolate crust filled with velvety hazelnut butter praline and topped with a glossy dark chocolate ganache. Each slice is adorned with whole and crushed hazelnuts for a satisfying crunch and visual warmth. Finished with golden leaf-shaped pastry accents, it’s a celebration of texture, flavor, and seasonal refinement. Presented on a brushed gold plate, this dessert is perfect for gifting, gatherings, or elevating your boutique display.







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